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Gravy

Sunday, November 25, 2018


This is our always and forever gravy recipe. We have used this recipe for years for Thanksgiving, Christmas, mash potatoes, biscuits and much more. It is also pretty easy and doesn't take to much time. My parents have me and my younger brother make it for dinners sometime and we don't blowup any thing so it shouldn't be to hard for you ;)

Just so you are aware, this picture is a little darker then it usually is because my brother forgot to clarify the difference between tablespoon and teaspoon while making this recipe
Ingredients
  • 1/4 cup Whole Wheat Flour                  

  • 2 Tbs Nutritional Yeast(see note*)

  • 1 tsp Onion Powder

  • 1/2 tsp Garlic Powder

  • 1/2 tsp Black Pepper

  • 2 cups Vegetable Broth low sodium

  • 2 Tbs Soy Sauce low sodium

  • 1/2 tsp Yellow Mustard

  • 1/2 tsp Kitchen Bouquet optional
For Directions go to Best Ever Fat Free Vegan Gravy
*Notes: we don't use Nutritional Yeast when we make it

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